Basso Gastro Pub

We went to Basso Gastro Pub Basso Gastro Pub at the newly remodeled Cheshire. The pasta is quite good and quite interesting and unique. We shared a half bowl of gnocchi and a pasta stuffed with duck sausage accompanied by broccoli rabe. The wine, from Sardinia, Argiolas Perdera was really good and really affordable. The grape varietal is the Monica grape.I was not happy with the Valet parking, which is mandatory unless you want to park on the street. When we picked up the car, it smelled like smoke. I will be back and next time I will park across the street.